This week at the Farmers Market

I tried a new one this week, near the White House, which was open over lunchtime. It offered a lot more sandwiches, drinks, and things that could be eaten on the spot. I had one currant scone that disappeared pretty quickly.



Pictured are radishes, strawberries, cranberry pecan bread, and squashes. Not in the picture are green onions,lettuce, and a really scrumptious slice of pate just large enough to cover that scone. Nom.

I do believe there is some pasta primavera in my future. And a happy June 1 to you all!